Jungle Bird

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Ingredients:

• 1-1/2 oz rum, Jamaican or blackstrap

• 3/4 oz Campari

• 1/2 oz fresh lime juice

• 1/2 oz simple syrup

• 1-1/2 oz pineapple juice

Directions:

1. Combine all ingredients in a cocktail shaker with ice, and shake to combine and chill.

2. Pour into a rocks glass over fresh ice.